We welcome Lee Cross, a fantastic Chef, who will be proving the catering at the club with some great dishes to get those taste buds going. Along with meals on Friday and Saturday nights, he will provide all the catering for private functions to suit individual requirements.

Example of Menu for Friday & Saturday Night’s below

Beer battered fish &chips,served with homemade tartare sauce £5.50

Classic steak sandwich,served with caramalised onions,rocket salad & fries £5.50

Authentic Balti dishes,served with poppadom,pickles and naan bread.
[please ask for todays special] £5.25

Traditional English pub style ploughmans lunch

All American Bacon & cheese burger,served with red onion fresh tomatoe & crispy fries £4.95

Bowl of chips £2.50

Medditeranian chicken goujons & chips served with a mint yogurt dip £4.75

Deep fried scampi and chips £4.75

Good old chocolate cheese cake £2.65